Theo is a chef, presenter and award winning author specialising in Greek Cypriot and Family friendly food. After reaching the heats to the semi-finals on Masterchef 2014 Theo hung up his suit and started wearing an apron for living – and hasn’t looked back!
Six times published author, two of Theo’s books won the 2020 Gourmand World Cookbook award. Theo’s most recent books include CANNED, Rustica, SHARE and Orexi! (translated into three languages).
Theo is a brand ambassador for Kenwood and De’Longhi and is occasionally spotted on ITV This Morning, BBC Morning Live or in the press; National Geographic Food, The Saturday Times, Delicious Magazine, Food & Travel Magazine, BBC Radio and more…
Theo is Executive Chef for international events company and collaborates with brands that share the same values.
Theo is also a dad to three children and during lockdown Theo was named the ‘UK’s home economist’ by the press after hosting 36 live kids cookalongs for 3 months (this is what the press said) All recipes from his shows are in his Kids Lockdown Cookbook.
Theo is also co-founder of FiveDinners.com an online curated meal planning service.