Tamarind Pork Belly, Za’tar Chicken and Asian ‘Slaw – slow cooked on rotisserie bbq!

Delicious slow-roasted Tamarind pork belly souvla cooked on huge skewers with crispy succulent Zataar chicken thighs, cooked to perfection on a Cyprus Rotisserie BBQ, all served with a fresh vibrant Asian slaw. 

Visit Cyprus BBQ for the full recipe.

Buy your own BBQ quoting THEOCOOKS for free gift here.